These are the recipes I use every day . . . not just my own, but also my favorites from family, friends, and other sources. It is a continual work in progress as I fine-tune recipes, add photos, and try new things. Please leave your comments so that I can learn from you too!

Apple Kuchen

1/2 cup butter, softened
1 pkg. yellow cake mix
1 can apple pie filling
1 tsp. cinnamon
1/2 cup sugar
1 tsp. cinnamon
1 cup sour cream
1 egg

Preheat oven to 350F. Cut butter into cake mix; press into baking pan and build up sides. Bake 10 minutes. Pour pie filling over warm crust. Sprinkle top with sugar and cinnamon mixture. Mix sour cream and egg in small bowl; drizzle over apples. Bake 20-25 minutes more.

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